The capital of Made in Italy hosts an essential moment of comparison and updating for members and non-associates, including exclusive exhibitors' previews and a schedule of over 500 events with show-cooking, competitions and seminars. Spotlight on the Food Technology Lounge in collaboration with ANIMA and EFCEM Italia.
18 Settembre 2019 - Now in its third edition, the MEAT-TECH fair is scheduled in Milan, in conjunction with IPACK-IMA, from 4 to 7 May 2021.
The Regulation on Fluorinated Gases (F-Gas Regulation) of the 2014 has introduced a series of measures to gradually reduce the consumption of HFCs of 80% (expressed in percentage terms of equivalent CO2) within the 2030.
Registration is now open for IPACK-IMA and MEAT-TECH 2021, scheduled at Fiera Milano, Rho from 4 to 7 May 2021.
InnovAgorà is the national event that aims to raise awareness and promote patents and technologies born in the world of public research, promoted by the Ministry of Education, University and Research, organized by the National Research Council together with the National Museum of Science and Leonardo da Vinci technology, produced in collaboration with Corriere della Sera and also with the participation of Confindustria.
HostMilano has reached the 41 ^ edition to be held by the 18 at the 22 October 2019 at the Rho Fiera fairgrounds: every two years it presents itself with everything needed for a successful venue, from raw materials to semi-finished products, from machinery to equipment, from the furnishings to the table, while ensuring an in-depth look at future trends.
The macro areas for the 2019:
ANIMA and ICIM, in collaboration with BellCERT (International Inspection and Certification Group), Chinese Certification Body, present a free seminar to illustrate legislation and requirements for the compliant and competitive circulation of MOCA products.
ANIMA and ICIM in collaboration with BellCERT International Inspection And Certification Group, Chinese Certification Body organized the 12 April 2019 the seminar "CHINA: the mandatory requirements for materials in contact with food (MOCA)" from 10: 00 to hours 13: 00 at the ANIMA headquarters in Via A. Scarsellini 13, Milan.
Marco Ferlito was elected, for the next two years, President of the Slicers, Mincer and Related products sector.
The sector is internal to Assofoodtec, the Italian Association of Machinery, Equipment and Equipment Manufacturers
Production, Processing and Food Conservation, federated ANIMA Confindustria.
A sector that in the 2018 has recorded, according to the data processed by the ANIMA Studies Office, 228 million euros
export turnover and 140 million euros.
Marco Ferlito was elected, for the next two years, President of the Slicers, Meat Grinder and Related Products division.