It is being published in the Official Journal, after the positive opinion of the State - Regions Conference, the legislative decree that will define the rules on penalties for the violation of provisions of Regulation 1935 / 2004 (materials and articles intended to come into contact with food) and referred to in Regulation 2023 / 2006 (good manufacturing practice for materials and articles intended to come into contact with food).
The draft decree defines the penalties for economic operators for the following violations:
NSF / ANSI Standard 8 is the American National Standard for the machines that process three foods which, for example, meat grinder, slicer, coffee grinder, mixers, juicers, etc..
"The purpose of the NSF / ANSI Standard 8 is to Establish minimum food protection and sanitation requirements for the materials, design, construction, and performance of powered commercial food preparation equipment. Equipment covered by this standard includes, but is not limited to, coffee grinders, grinders, mixers, pasta makers, peelers, saws, slicers, tenderizers, and similar equipment. "
The purpose of NSF / ANSI Standard 4 is to Establish minimum food protection and sanitation requirements for the materials, design, construction and performance of commercial cooking, rethermalization, and powered hot food holding and transport equipment.
The European Commission has made available a new draft of the draft of the guideline update (2.1 version), which takes into account the comments received on the version presented in the Machinery Working Group meeting in March.