- About us
- Press area
COMACA is reality national association representing the sector of machinery for the processing of meat, one of the most significant components of the technological chain Italian food.
Brings together qualified and prestigious companies can provide facilities and equipment for slaughtering and meat processing in a wide range of products.
COMACA is the most authoritative reference for the market and institutions in the field of technologies of meat processing.
The associative activity is aimed at the promotion and protection of member companies and the Italian industry of the sector, both nationally and internationally.
COMACA supports member companies in achieving key objectives such as safety, quality and innovation that have always been hallmarks of Italian production.
COMACA plays a close monitoring of the evolution of the technical regulations working with major national and international organizations responsible for their definition.
COMACA cooperates with ICE (Agency for the promotion abroad and the internationalization of Italian companies) the identification and selection of initiatives to be included in the promotion programs of the Ministry of Economic Development.