Water Festival - Water treated at the restaurant: a winning move

Mercoledì, 11 Ottobre, 2017 - 11:30 - 13:00
Bari

The seminar organized by Aqua Italia federated ANIMA / Confindustria in collaboration with AIAQ is aimed at operators and consumers interested in the use of drinking water treated in catering. It will be an opportunity to present the consumer survey and the possible growth prospects, also in the light of the Manual of Fair Hygiene Practice.

SEMINAR - WATER TREATED IN RESTAURANT: A VINCENT BRIGHT

Wednesday 11 October 2017

Sofa Room

Chairman
Lauro Prati
President Aqua Italia Federated by Anima / Confindustria
11.30 Institutional greetings

11.40 Water zero in the restaurants and business menus: the satisfaction of the Italian service (Telesurvey 2016 survey results) and the Sicura project by Aqua Italia
Lauro Prati
President of Aqua Italia Federated ANIMA / Confindustria
Regulatory Aspects and Critical Issues
Luca Lucentini
ISS - Higher Health Institute
Presentation of the Hygiene Practice Manual
Massimo Lorenzoni
President AIAQ
Francesco Sabbatini
Sustainable
The direct experience of a restaurateur
Amatrice Restaurant Rome
13: 00 Term of Work
Of interest to:
Alimentare

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